Saturday, 27 September 2014

Pizza noua

O pizza noua, asa o fac acum ...
AM vazut la Cerasela  Zaharie o pizza care mi-a placut tare mult , si am intrebat cum a facut, mi-a spus si a iesit super.Multumesc Cerasela!!

Portii: 8-10
Timp total : 1hr

ALUAT:
 14-15 linguri faina
 sare
jumatate de pachetel de drojdie proaspata  
250-300 ml apa calduta  
1 lingura ulei

SOS:
3-4 linguri de pasta de rosii  
100 ml apa
sare  
piper  
busuioc 
 oregano

MAI AVEM NEVOIE DE
 200 gr sunca
2 bucati de cabanos
150-20 gr cotlet de porc taiat felii subtiri
 un ardei kapia 
  200 gr cascaval felii
2 oua

MOD DE PREPARARE
 Faina se pune in castron si sarea. Drojdia se dizolva in putin apa calduta si se pune peste faina. Adaugam apa pe rand , pana obtinem un aluat ce poate fi intins.La final punem uleiul , framantam pana se incorporeaza si se lasa la dospit 30-40 min. Sos: Apa cu pasta de rosii se amesteca si condimentam cu sare, piper, busuioc si oregano. Taiam felii cotletul de porc si sunca, taiem felii si cabanosul, ardeiul il feliem.

ASAMBLARE:
 Eu am facut doua tavi !! Se ia jumatate de aluat , se intinde pe masa presarata cu faina, apoi se pune in tava cu hartie de copt. Se unge cu sos, se pun ouale batute, feliile de cascaval, apoi punem cotletul de porc, feliile de cabanos, sunca si ardeiul kapia. Se coace in cuptorul preincalzit la foc mediu 30 min.

New Pizza

Servings: 8-10
Total time: 1hr

DOUGH:
14-15 tablespoons flour
salt
half a sachet of fresh yeast
250-300 ml warm water
1 tablespoon oil

SAUCE:
3-4 tablespoons of tomato paste
100 ml water
salt
pepper
basil
oregano

We need
200 gr ham
2 pieces of sausage
150-20 gr pork chop sliced ​​thin
a pepper Kapia
200 gr cheese slices
2 eggs

PREPARATION
Place in bowl flour and salt. Dissolve yeast in warm water and put on the flour. Add water at a time, to get a dough that can be streched. Finally put the oil, knead to incorporate and let rise for 30-40 minutes.
Sauce: Water Mix tomato paste and season with salt, pepper, basil and oregano.

Fasteners:
I made two trays !! Take half the dough  and stretches it on  floured table, then place in the pan with backing  paper. Brush with sauce, place the beaten eggs, cheese slices, then put pork chops, slices of sausage, ham and peppers Kapia. Bake in preheated oven at medium heat for 30 minutes.

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